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The upscale Greek fish house called Nisi Estiatorio in Englewood offers a $17 lunch that compares favorably with the three $24.07 lunches I enjoyed recently in Manhattan. Nisi's lunch is three courses, like its pricier competition, and the fish is just as fresh. The restaurant serves olives and bread drizzled with olive oil.
I started with house-cured salmon in ouzo (the menu didn't say if this was farmed or wild-caught fish). My entree was a red-snapper fillet grilled simply with the skin on and served with an emulsion of extra-virgin olive oil and lemon with capers, and a side dish of sauteed greens, including Swiss chard. Dessert was rich Greek yogurt with berries. A terrific lunch.
Nisi Estiatorio is at 90 Grand Ave., Englewood; 201-567-4700.
I stopped at Costco in Hackensack this morning to see if I could find organic spinach. A one-pound package was $3.99, compared with $6.99 at ShopRite.
Summer salads
I made a couple of salads over the weekend to see me through the week.
I took a half-pound of whole fava beans (photo) I bought frozen at Jerry's in Englewood, boiled them and dressed them in extra-virgin olive oil and fresh lemon juice, adding salt and Middle Eastern spices to taste, including cumin and Aleppo red pepper from Fattal's in Paterson.
I did the same with a half-pound of gourmet fingerling potatoes from Costco. Both the fava beans and potatoes taste great stuffed into warm pocket bread.
Skate wing for dinner
After lunch at Nisi in Englewood, I stopped at the Korean supermarket called H Mart to look over the fresh fish. I found skate wing for $2.99 a pound and, although the fishmonger said I don't have to do anything to it before cooking, I suspect the one-pound-plus piece I bought contains a bone.
At the Greek restaurant Anthos in Manhattan, where I had skate wing as part of a three-course lunch for $24.07 last Friday, it is listed on the a la carte menu at $29.
Wild salmon at Costco
There was plenty of fresh, wild sockeye salmon at Costco this morning for $8.99 a pound, its color a vivid contrast with the farmed, artificially colored salmon at the other end of the case. Costco also sells previously frozen, wild sockeye that has been naturally smoked without preservatives for $14.99 a pound, a price that would be hard to match elsewhere. Unlike the fresh sockeye, the smoked version is available year-round.
I originally wrote the smoked salmon was $4.99 a pound. That was incorrect.
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