Celebrate food, life and diversity. Join me in the search for the right ingredients: Food without human antibiotics, growth hormones and other harmful additives that have become commonplace in animals raised on factory farms.
Attention food shoppers
We are legions -- legions who are sorely neglected by the media, which prefer glorifying chefs. I love restaurants as much as anyone else, but feel that most are unresponsive to customers who want to know how the food they are eating was grown or raised. I hope my blog will be a valuable resource for helping you find the healthiest food in supermarkets, specialty stores and restaurants in northern New Jersey. In the past five years, I stopped eating meat, poultry, bread and pizza, and now focus on a heart-healthy diet of seafood, vegetables, fruit, whole-wheat pasta and brown rice. I'm happiest when I am eating. -- VICTOR E. SASSON
Showing posts with label clams Englewood kimchi factory. Show all posts
Showing posts with label clams Englewood kimchi factory. Show all posts
Tuesday, December 22, 2009
In Englewood, don't forget the food
I headed for Palisade Avenue in Englewood yesterday to buy a Christmas present for my son, but I made sure I didn't leave the city without stopping at three of my favorite food places.
On the way there, I hit the kimchi factory on Englewood Avenue that has been my source for spicy cabbage kimchi (photo) and side dishes for about a decade. I bought a 64-ounce bottle of mahk kimchi ($9.99) and a small package of sesame leaves in a sweet-sour sauce ($3.99).
After I picked up the present, I headed down South Dean Street to Balthazar Bakery for two of their signature baguettes, still $2 each six years after the place opened, but couldn't resist an artful, 7-inch pear and hazelnut galette ($6.50) that I'll save for our Christmas dinner.
Back in the car, I continued on South Dean to Jerry's Gourmet, where the lot overflowed, so I parked on the street. I picked up three $6.99, restaurant-quality dinners for tonight. Mine had three Italian favorites in one container -- chicken francese, eggplant parmigiana and sausage with onions and peppers, plus a little pasta and string beans. What a great meal, and all it needed to make it complete was some of that great baguette and a glass of red wine.
Also yesterday, I stopped at Costco in Hackensack to get more organic spring salad mix ($4.49) and bought a boneless Australian leg of lamb, split in two, for $3.99 a pound. This lamb is free-range and grass-fed. I also picked up two loaves of Kirkland-brand 100% whole grain bread for $3.99.
Today, I found the small Christmas ham I was looking for at Whole Foods Market in Paramus. This applewood-smoked petite ham from the Niman Ranch is vegetarian-fed and nothing but meat -- no antibiotics, no growth hormones, no preservatives ($7.99 a pound). I also got three types of organic beans ($1.09 each) and a six-pack of Red Stripe, the Jamaican beer, on sale for $6.49.
In the seafood department, wild clams from Sandy Hook Bay cooled their heels on ice, but I didn't wait around for a dozen because the single worker had several people to wait on before me. I would have been happy to select my own, if only there were plastic bags nearby.
Arirang Kimchi (Gaboh Inc.), 191 W. Englewood Ave;
Englewood, 201-503-1314.
Subscribe to:
Posts (Atom)
![Reblog this post [with Zemanta]](http://img.zemanta.com/reblog_a.png?x-id=a0326c42-4dc9-43ac-ab6b-880f0fade50b)