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| A Korean seafood pancake goes well with tofu and a homemade frittata. |
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| We baked flounder coated in breadcrumbs and chili spices, and added sweet plantains. |
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| We fried whole whiting and served it with collard greens, sweet potato and a Korean roll from H Mart. The seafood pancake (top) was left over from a meal out. |
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| We boiled whole-wheat penne, front, and finished it in bottled pasta sauce with anchovies, red-pepper flakes, powdered garlic and dried Italian herbs. |
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| The next day, the penne went beautifully with eggs sunny side up and a drizzle of olive oil. I especially like breaking the yolks over the pasta and tomato sauce. |
