By VICTOR E. SASSON
Editor
Where are those bleach tablets I bought for a couple of years at Costco Wholesale, and dropped into my toilet tank to keep the bowl white?
Where are those Kirkland Signature fruit, seed and nut bars I carried around to help me skip lunch?
They're not available at my Hackensack Costco.
Last year, Della-brand organic brown rice disappeared for a couple of months before it re-appeared.
By that time, I had switched to another brand, Lundberg, a non-GMO long-grain brown rice that is grown in California.
Costco Wholesale in Hackensack. |
Fresh fish fillets
Other purchases include Nature's Bakery Fig Bars ($8.49), Kirkland Signature Organic (Brown) Eggs (24 for $6.99), Kirkland Signature Multigrain Bread (2 loaves for $4.49) and 2 pounds of Jarlsberg Lite Sliced Swiss ($8.59), one of the three reduced-fat cheeses I buy at Costco.
I also picked up a 1-pound package of Kirkland Signature Wild Alaskan Smoked Sockeye Salmon ($15.59).
The sliced salmon is great for adding to omelets and frittatas or for eating rolled up with Jarlsberg Lite Swiss Cheese and dipped in Dijon mustard.
For dinner, I bought 1.74 pounds of flounder fillets from Iceland that were packed today ($7.99 a pound).
The wild-caught haddock in the case was from Nov. 30, and I haven't seen any Pacific cod fillets in the past two months or so.
The thin flounder fillets cooked in about 5 minutes when added to a pan with bottled Mexican green salsa and fresh lime juice that were heated until they were boiling gently.
Flounder fillets in bottled Mexican green salsa. |
I served them with boiled and mashed skin-on sweet potatoes, Kabocha squash and garlic cloves moistened with extra-virgin olive oil and seasoned with Kirkland Signature Himalayan Pink Salt and Organic No-Salt Seasoning.
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