Do You Really Know What You're Eating?

Celebrate food, life and diversity. Join me in the search for the right ingredients: Food without human antibiotics, growth hormones and other harmful additives that have become commonplace in animals raised on factory farms.

Sunday, June 16, 2013

My heart goes out to the city of Aleppo, Syria

›
Grilled whiting fillets at Aleppo Restaurant, whose owner is from the northern Syrian city that is reportedly bracing for an assault by g...
8 comments:
Saturday, June 15, 2013

Espresso bar serves coffee in real cups

›
In a coffee-retailing world led by Starbucks and Dunkin' Donuts, real cups are a thing of the past. But if you order a coffee "f...
Thursday, June 13, 2013

Going nuts and getting soaked at Costco Wholesale

›
These 2-pound bags of raw hazelnuts at Costco Wholesale are imported from Canada, but the label says, "Product of Turkey or USA....
2 comments:
Tuesday, June 11, 2013

New at Costco: Fresh troll-caught wild king salmon

›
Wild-caught king salmon with diced tomatoes, sake and Dijon mustard. By VICTOR E. SASSON EDITOR I went looking for more fresh...
Sunday, June 9, 2013

Eating out or eating in: Close-up on more good food

›
From the Vegetarian Menu at Wondee's Fine Thai Food and Noodles, 296 Main St. in Hackensack (closed Mondays): Tofu Kratiam or sauteed...
Thursday, June 6, 2013

Does good extra-virgin olive oil have to be expensive?

›
I've been using this 100% Greek extra-virgin olive oil for cooking and dressing salads since February. My only complaints relate to...
‹
›
Home
View web version

About Me

Victor E. Sasson
View my complete profile
Powered by Blogger.