Do You Really Know What You're Eating?

Celebrate food, life and diversity. Join me in the search for the right ingredients: Food without human antibiotics, growth hormones and other harmful additives that have become commonplace in animals raised on factory farms.

Tuesday, March 15, 2016

Hackensack Costco reopens so you can run out for milk, bread, eggs

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Five months after the Costco Wholesale in Hackensack ended a run of more than 20 years, the warehouse reopened today as a Costco Business...
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Monday, March 14, 2016

Working up an appetite on stroll down Broad Avenue in Palisades Park

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Freshly made blood sausage, called soondae , is available at Moo Bong Ri, 108 Broad Ave. in Palisades Park, but you don't have to ...
Saturday, March 12, 2016

This no-frills spot in Fort Lee is my pick for healthy, delicious food

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The Hot and Dirty Bowl with added grilled shrimp, one of the quinoa-based dishes at the moderately priced Mood' whiches in Fort Lee,...
Sunday, March 6, 2016

ShopRite Spring Water, bibimbap with squid, a free Costco shopping trip

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ShopRite now sells its own Spring Water in the same 24 half-liter bottles as Poland Spring. The label list the source as natural springs...
Thursday, March 3, 2016

Read the label, buy good ingredients and prepare simple meals at home

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REDEFINING PLAIN: Before I grabbed a big canister of half-price "plain" bread crumbs at ShopRite in Paramus, I read the labe...
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Victor E. Sasson
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