Do You Really Know What You're Eating?

Celebrate food, life and diversity. Join me in the search for the right ingredients: Food without human antibiotics, growth hormones and other harmful additives that have become commonplace in animals raised on factory farms.

Showing posts with label So Gong Dong in Palisades Park. Show all posts

Sunday, April 19, 2015

A world of flavors in N.J.-N.Y.C.: Italian, Korean, Chinese, Jewish

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A wood-burning oven at A Mano, 24 Franklin Ave., Ridgewood, gives its deliciously smoky flavor to more than the authentic Neapolitan piz...

Sunday, January 25, 2015

At BCD in Fort Lee, the soft tofu in that spicy soup is 100% organic

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A large green-lipped mussel emerging from the Seafood Tofu Soup at the popular BCD Tofu House in Fort Lee. A beautifully battered an...

Wednesday, July 9, 2014

Dining in and dining out: A welcome return to the familiar

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One of the first dishes I prepared at home after returning from a vacation in Montreal was a gooey frittata with egg whites, sliced Swiss...

Sunday, December 1, 2013

Chasing Whole Foods' 99 cents turkey drumsticks

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The homely monkfish on a well-iced display at Whole Foods Market in Paramus. The huge mouth is perfect for hunting in deep waters. The st...

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Tuesday, September 24, 2013

So Gong Dong in Pal Park: Now there are three

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Soft-tofu stew at So Gong Dong in Palisades Park. By Victor E. Sasson Editor We had another belly busting dinner at So Gong Dong,...

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Victor E. Sasson

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